Open Easter to November. Friday & Saturday 18h.00 till 23h.00

Starters / Things to share

Avocado & Smoked Salmon – served with green salad tossed in Truffle oil, Modena Balsamic and parmesan. £7.95

Straw Fries – topped with a paprika or salt & pepper fried egg. £5.95

King Prawns & Chorizo – cooked with garlic, onion in a red wine sauce, served with toasted brochette. £7.95

Salt & Peppered Crispy Chicken Wings – with a bbq dip. £5.95

BBQ Pork Ribs – served with green salad. £6.95

Panko Calamari – with chilli dipping sauce. £6.95

Creamy Garlic Mushrooms – with toasted brochette. £6.95

Smoked Mackerel Pate – served with seeded toast. £6.95

Main Dishes

Dish of the Day – see board or ask for details.

Tuscany Chicken – Oven roasted chicken supreme served with a parmesan, bacon and mushroom sauce, fresh vegetables and a choice of potatoes of the day or fresh linguine. £13.95

Anglesey Lamb Casserole – lamb slow cooked in the aga with rosemary, red currant and pearl barley, served with creamy mash and seasonal vegetables. £13.95

Fillet Steak Extra Matured – ( 8oz or 4oz ) served with home made chips, seasonal vegetables and a choice of Roquefort or Pepper sauce. £21.95 / 14.95

Oven Baked Salmon Fillet – sat on Linguine or creamy mash, topped with a baby prawn and garlic herb cream cheese sauce, served with seasonal vegetables. £13.95

Vegetarian Cottage Pie – topped with creamy mash and Swiss Gruyere cheese. £12.95

Buddha Bowl – a light vegetarian curry served with rice noodles tossed in truffle oil and a poppadom. £12.95


Pebble Mess – strawberry’s, raspberry’s on vanilla ice cream mixed with crushed meringue served with cream and fresh summer fruit coulis. £6.95

Pedro Ximenez – raisins marinated in 12 year old Spanish sherry poured over vanilla ice cream and served with a shot on the side ( vegan ice cream available). £6.95

Mixed Velvet Chocolate Torte – served with fresh cream or mint choc chip ice cream. £6.95

Cheese Board – selection of fine cheeses with biscuits and chutney. £7.95

Ice Creams – Vanilla pod, double chocolate chip, mint chocolate chip. £5.95